Contact Us

MANAGEMENT TEAM

Head Golf Professional
  Jim Cook, CPGA           
  250.386.3401 ext: 231
  jimcook@gorgevalegolf.com

Food & Beverage Manager
  Dan Houle
  250.383.6451 ext: 230
  fbmanager@gorgevalegolf.com

Executive Chef     
  Christopher Moore
  250.383.6451 ext. 260
  chef@gorgevalegolf.com

Course Superintendent     
  Scott Wheeler, CGCS   
  250 383.2724
  gorgesuper@gorgevalegolf.com

General Manager
  Patrick Chury, CCM
  250.383.6451 ext. 223
  gm@gorgevalegolf.com

Accountant / Payroll
  Heather MacKenzie 
  250.383.6451 ext. 225
  payroll@gorgevalegolf.com